Conference
Up to 1200 delegates can be accommodated in 18 fully equipped air conditioned venues. The largest venue can accommodate 400 delegates theatre style. The well designed venues with direct access and views on the indigenous gardens provide a conference experience with a difference. A variety of teambuilding events, pre- and post-conference tours and unique cultural appreciation presentations are also offered.
The versatile centre has expansive open areas perfect for product launches, events, corporate functions and exhibitions, displays and showcases.
Conference Venues
Venue |
Size in metres |
Cinema |
U-shape |
Banqueting |
School room |
Board room |
Livingstone |
22x10 |
100 |
40 |
- |
64 |
30 |
Kgotso |
13x11 |
80 |
28 |
- |
50 |
20 |
Indaba |
7x9 |
35 |
20 |
- |
24 |
15 |
Stanleys |
9x9 |
40 |
25 |
- |
28 |
20 |
Safari |
8x5 |
20 |
10 |
- |
10 |
10 |
Legends |
8x5 |
20 |
15 |
- |
15 |
12 |
Sanbonani |
7x4 |
15 |
10 |
- |
10 |
8 |
Legacy |
5x5 |
15 |
10 |
- |
10 |
8 |
Boardroom |
8x6 |
- |
- |
- |
- |
18 |
Riverside * |
32x26 |
400 |
100 |
220 |
180 |
80 |
Taaibos |
7x8 |
60 |
30 |
- |
25 |
16 |
River Lapa |
14x12 |
60 |
50 |
60 |
60 |
- |
Montparnasse |
3x6 |
- |
- |
- |
- |
10 |
Key West |
3.5x6.5 |
- |
- |
- |
- |
18 |
Executive Boardroom 1 |
3x5 |
- |
- |
- |
- |
8 |
Executive Boardroom 2 |
3x8 |
- |
- |
- |
- |
12 |
*Riverside can be divided into two separate venues:
Riverside 1 |
16x13 |
200 |
50 |
110 |
90 |
40 |
Riverside 1 |
16x13 |
200 |
50 |
110 |
90 |
40 |
Restaurants
Leriba Hotel and Spa boasts 2 full a la carte restaurants namely Hemingway’s Restaurant and Wine Cellar and Chapters Restaurant.
Hemingway's Restaurant and Wine Cellar [Awarded Overall Best Restaurant in SA at the Welcome Awards 2011] offers an exciting and honest menu with flavours. A feast that will awaken your senses.
Chapters Restaurant is tucked away in the lush indigenous gardens and offers unparalleled garden vistas, whether you opt for the airy indoors or the sun-drenched terrace. The ever evolving menu offers exciting simple and honest food influenced by fresh local seasonal produce.